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“The Joy of Cooking” by Betty Crocker takes the lead as best-selling book, seeing increased demand during the pandemic.

, it has been revealed that the best-selling book in the past week was “The Joy of Cooking” by Betty Crocker. This classic cookbook has been a staple in American homes since its first edition was published in 1931.

In a surprising turn of events, the best-selling book of last week was none other than “The Joy of Cooking” by the infamous Betty Crocker. This classic cookbook has been a staple in American homes for decades and has now made its way to the top of the charts once again.

According to a spokesperson from NPD BookScan, sales of “The Joy of Cooking” have skyrocketed in recent weeks, with many buyers citing the current pandemic as the reason for their sudden interest in cooking. “We’ve seen a huge surge in sales of cookbooks in general,” the spokesperson said. “But ‘The Joy of Cooking’ seems to be the one that people are gravitating towards the most.”

Many experts are speculating that the surge in sales may be due to people trying to imitate the mouth-watering Instagram posts by their friends, or maybe even trying to impress their significant others with fancy, home-cooked meals. However, some sources say that people are simply buying the book out of pure boredom.

“I mean, what else is there to do?” said Jill Smith, a stay-at-home mom of three. “I’ve already scrolled through Netflix and Disney Plus countless times. Might as well learn how to bake a pie or two.”

Regardless of the reason, it’s clear that “The Joy of Cooking” is making a comeback. Maybe it’s time to dust off those aprons and start creating some culinary masterpieces of our own. Or maybe just stick to microwaving some popcorn.

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